Demo
Christmas carving class
How to carve a turkey, a rib of beef and a ham, with mulled cider and mince pies.
Time
2 to 4 pm
Price
£40
Where
Hale & Daughters, 14 Corve Street, Ludlow
9 seats left
02 — Also coming up
More from the block.
Class
Butchery night: half a pig
Break down half an Old Spot with Rose, then take home 5 kg of the cuts you made.
Class
Sausage-making evening
Mince, season, fill and link your own sausages with Tom. Supper and a pint included.
Supper
Game season supper
Four courses of venison, partridge and pheasant at a long table in the shop.
Demo
Christmas carving class
How to carve a turkey, a rib of beef and a ham, with mulled cider and mince pies.
Tasting
Cheese and charcuterie tasting
Ellie leads a tasting of eight cheeses and five cured meats, with local cider.
Class
Butchery night: lamb
Bone and roll a shoulder, French-trim a rack and learn the cuts of a whole lamb.
Pre-order · Collect from 3 pm
Cooking tonight? Ring before eleven.
Call the shop before 11 am and we’ll cut it while you get on with your day. Wrapped, labelled and waiting at the counter from 3 pm.